RestaurantTypical Valtellina flavours and refined gourmet creations waiting to be discovered

It’s well known: the mountain air builds up your appetite – and we know just how to satisfy it! In our restaurant, every dish is a tribute to authentic flavour: fresh, local ingredients, traditional recipes, and creative gourmet reinterpretations.

Whether you opt for the comfort of half board, with different daily menus, or prefer the freedom of our à la carte menu, you’re in for a truly unique culinary experience!

A brown rock surface with an uneven texture and cracks.

Between tradition and creativity

Every day we serve typical dishes from the Valtellina region, prepared just as they used to be, alongside more modern culinary interpretations. A perfect balance between comforting heritage and contemporary flair, always with the utmost respect for quality ingredients. Delicious homemade desserts are never missing, the perfect way to end your meal with a little guilty pleasure.

Wines with a story to tell

Our wine cellar boasts over 180 labels, including Valtellina’s finest and top international selections. Let us guide you to the perfect pairing – one that enhances every flavour and turns your meal into a complete and memorable experience. You won’t regret it!

Care for every need

Our kitchen caters with great attention to guests with specific dietary requirements: light and balanced dishes, gluten-free options, and tailored menus for allergies and intolerances. And for our youngest guests? Dedicated children’s menus with simple, tasty dishes sure to win them over.

After treating your palate in the restaurant, why not treat yourself to a moment of pure relaxation in our wellness centre?

Donna rilassata in una spa con luce soffusa ambrata.